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Overnight Baker 10pm-7am

Company: Do - Rite Donuts - Tinley Park
Location: Tinley Park
Posted on: May 15, 2022

Job Description:

Job DescriptionDo-Rite Donuts & Chicken is a Chef-owned stop in Chicago known for hand-crafted artisan donuts, tasty chicken sandwiches, and scrambled-to-order breakfast sandwiches. We proudly serve eye-opening Dark Matter Coffee, which is ethically sourced and Chicago roasted.The culinary mantra at Do-Rite is focused on 3 points: made in-house, small batch, and FRESH. ALL. DAY.We believe in people. We believe in treating our guests and staff well.

EOE. We participate in E-Verify / Participamos en E-VerifyPastry Cooks are responsible for the preparation, production and presentation of baked goods, pastries and/or desserts.

Essential Functions

  • Prepare baked goods according to prescribed recipes and/or special requests
  • Assist Chef in overseeing the bread and/or pastry inventory and communicating needs to ordering manager
  • Available to work a variety of hours, days and shifts, including weekends
  • Safely and effectively use and operate all necessary tools and equipment, including knives
  • Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
  • Ability to multitask calmly and effectively in a busy, stressful environment
  • Work in a confined, crowded space of variable noise and temperature levels
  • Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
  • Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfacesKey Responsibilities and Duties
    • Prepare ingredients needed for bread, pastry and/or dessert recipes as needed
    • Follow all prescribed portioning controls and par levels
    • Maintain food safety and quality standards
    • Ability to read a thermometer correctly and efficiently
    • Communicate any food delays or issues to Coordinator
    • Maintain menu item counts and communicate to Management and service staff when quantities fall below restaurant specific minimum quantity
    • Accurately account for all items coming out of the station
    • Understand and follow the food allergy procedure and special orders/restrictions
    • Comply with all safety and sanitation guidelines and procedures
    • Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
    • Get along well with others and be a team player
    • Other duties will be assigned as needed
    • Be able to work a variety of hours, days and shifts, including weekends
    • Get along with others and be a team player

Keywords: Do - Rite Donuts - Tinley Park, Tinley Park , Overnight Baker 10pm-7am, Hospitality & Tourism , Tinley Park, Illinois

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